Recipes from Indian Ocean - Traditional Shrimps Piri-Piri Soup the Indian Ocean Hotel

Diamonds Hotels & Resorts

Traditional Shrimps Piri-Piri Soup


  • 200g large prawns (large shrimp) clean and cut small dices
  • 10 ml (2 teaspoons) crushed garlic
  • 30 ml (2 tablespoons) lemon juice
  • 2 large chili (Piri-piri)
  • 200 ml fish stock (fish bone and vegetable stock boil simmer)
  • Salt, milled black pepper


In a large saucepan over medium heat, combine fish broth and shrimp consommé. Bring to a simmer, then strain.
Return broth to the pot and add shrimp and chopped chili, lemon juice, Heat through and adjust seasonings. Garnish with chopped green onion

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